Georgian Academy of Agricultural Sciences

The 28-th Conference of EU Regional Commission of World Organization of Animal Health Protection

         On September 17-21, in Tbilisi, ( Hotel Holiday Inn), the 28th Conference of EU Regional Commission of World Organization of Animal Health Protection was held. The Conference was attended by high rank representatives of World Organization of Animal Health Protection, among them: General Director, President of the organization, the delegates of 53 regional organizations, governmental and non-governmental organizations were involved in the field.

         The Conference was officially opened by the Minister of Agriculture together with the General Director and the President of the Organization.

Professor, Academician G. Aleksidze, the President of GAAS, Academician Z. Tskitishvili and Dr. of Veterinary, Academician of GAAS, T. Kurashvili took active participation on the work of the Conference.

International Symposium on Nutrition, Tbilisi

        On September 12-13, 2018, an International Symposium on Nutrition was held in Tbilisi, and its slogan was: “Nutrition and health – current developments”. The Symposium was opened at Medical University and next day it was hosted by Georgian Academy of Agricultural Sciences. Nutri 2

          The Session at the Academy was opened by its President, Academician Guram Aleksidze who welcomed the foundation of the Association which will control problems of nutrition in Georgia. The presenter pointed out that one of the six scientific departments functioning at the Academy – “Food safety and food technology” - also deals with the problems related to nutrition and safety of products. The Scientific Department is directed by Academician of GAAS Zurab Tskitishvili who controls and immediately gives due assessment to the problems which emerge regularly in this area to protect Georgian population from any hazards connected with food safety and nutrition.  

 Nutri 3The Syposium was attended by the representatives of the organizations working in this field and the specialists among whom there were the academicians of GAAS, researchers from Great Britain and Irland who delivered their presentations. The following persons took part in the discussion: Academician Z. Tskitishvili, Professors R. Gvamichava, K. Dadiani, Sh. Zarnadze, Nata Kakabadze, the Head of G. Natadze Scientific- Research Institute of Sanitary, Hygiene and Medical Ecology, and others. Manana Gobejishvili, the member of British Association of Nutrition was unanimously elected by the Meeting as the Head of Georgian Society of Nutrition, who thanked the Symposium participants and expressed her belief that the work carried out by the Society will be fruitful and will support the development of different branches of science connected with nutrition.

Joint Expedition of Georgia and Korea

 

On September 6, 2018, a Coordinating Center of Environment and Agro biodiversity hosted a delegation from South Korea, the guests were from Scientific – Research Institute of Viticulture and Winemaking and the University of Ionami.  Korea 6 IX 18

The visit was planned and carried out by Georgian Academy of Agricultural Sciences, South Korea Agricultural Development and Administration and Agro biodiversity National Center. The aim of the Project is to exchange genetic resources, to develop joint cooperation of management and researches in the named field. From Georgian side, Academician G. Aleksidze, the President of GAAS and the head of the Project, participated in the expedition, also Academician Nodar Chkhartishvili, a Deputy Head of Coordinating Center of Environment and Agro Biodiversity of the Academy, Dr. Anatoli Giorgadze, Dr. Tinatin Epitashvili, a Secretary of Coordinating Center.

Korea 6 IX 18 1The Project participants had some field visits, namely to the Kakheti Region, Kvareli “Megvineoba Khareba” and take a look of its vineyards and unique Wine Cellar – the Tunnel, in which the guests could take a taste of different unique wine made from Georgian endemic species. Also they visited wine “Corporation Kindzmarauli” in Kvareli and observed new technologies of winemaking, as well as ancient, traditional winemaking. During Wine Testing the guests were offered seven different varieties of wines which raise live interest and appreciation among the guests.Korea 6 IX 18 2

The materials collected during the Expeditions in Kakheti and Ajara regions were sent to Research Institute of Viticulture and Winemaking in Korea. 52 samples of Georgian vine genetic resources were chosen for multiplication by tissues culture method.

   On the next stage of the Project development, Georgian specialists will visit Korea to study how Georgian vine species have coped and developed in a new environment.

Korea 6 IX 18 3

Experts’ Consulting Meeting in Prague ( Czech Republic)

 

        On August 28-30, 2018, The Experts’ Consulting Meeting was held in Prague on the initiative of FAO and Czech Republic. The researchers, specialists, officials, non-governmental organizations and civil society representatives took active part in the Meeting. The participants discussed the problems of Bio-security, shared their opinions regarding gene-engineering and its advantages, risks and management problems.

        The representative of Georgian Academy of Agricultural Sciences, Dr. Anatoli Giorgadze, Deputy of the GAAS President, Deputy Head of Coordinating Center of Environment and Agro Biodiversity participated in International Meeting. Besides Georgian representative, the guests from many countries, such as Austria, Azerbaijan, Armenia, Belarus, Bosnia, Bulgaria, Czech republic, Germany, Moldova, Netherland, Poland, Rumania, Serbia, Turkey and Ukraine took part.

        The governments of European countries apply double approach in the policy of Biotechnological sphere – which is “Maximize advantage and minimize risks”. In maximum advantage they mean food safety and better nutrition, adaptation to climate change and weakening its influence, also reducing the pressure on natural resources. Under the words - minimizing risks they imply working out national systems and regulations of Bio- security and its implementation.

          FAO representative Aleksandrova –Stepanova mentioned that it is very important to assist the Governments in order to raise their awareness and deepen their knowledge in the sphere of bio-technologies which could be achieved through flow of information in both ways at all levels of leadership and management. Innovations in science and technologies play very important role to successfully address the problems of today and tomorrow. Complicated issues demand to be solved with the application of sophisticated approaches.

         The Meeting was hosted by Prague Scientific –Research Institute of Plant Studies. The participants visited genetic resource bank of the Institute and testing plots.

 

Praga 2018

Extended Meeting of the Presidium of Georgian Academy of agricultural Sciences

 

   Abreshumi 26 2018 1ON July 26, 2018, an Extended Meeting of the Presidium of Georgian Academy of Agricultural Sciences was held. One main problem was on the agenda: The perspectives of rehabilitation and development of Sericulture in Georgia.  The meeting was attended by the members of GAAS, representatives of the Ministry of Agriculture, Scientific Research Center of Agriculture of Georgia, Ajara Ministry of Agriculture, also Ajara Agro-Service Center, also representatives of Regional Information- Consulting Centers, the Museum of Sericulture, and extended group of sericulture specialists from Tbilisi and other regions.  

 The Meeting was opened by Academician Guram Aleksidze, the President of GAAS. The Member- Correspondent of GAAS, Giorgi Nikoleishvil made a presentation about the perspectives of development of Sericulture in Georgia. Academician Elguja Shapakidze, a representative of BASCA in Georgia dealt with the current problems problems and main directions in restructuring of sericulture. Abreshumi 26 2018 2

Interesting positions were also expressed by different experts: The Mayer of Khoni Municipality Lado Jurkhvadze., The Deputy Director of the Scientific Research Center of Agriculture Nodar Khatiashvili, The head of Ministry of Agriculture, also the head of Sericulture Commission Nodar Khokhashvili, Chief Specialist Nargiz Baramidze and Nodar Stepanihvili, a sericulture specialist from Akhmeta  and Signaghi Nunu Nakhutsrishvili and lamara Bejhashvili, the director of the Sericulture Museum Nino Kuprava, academicians Zaur Putkaradze, and Nodar Chitanava. The closing speech was delivered by the Vice President of the Academy Academician Givi Japaridze.   

  The presenters delivered a brief history of Sericulture Development in Georgia and spoke about the quality of Georgian silk and the necessity of the restructuring of the filed. Also they mentioned the  significance of the field in terms of employment of farmers by involving them into the sericulture industry.

 Abreshumi 26 2018 2aThe main attention was paid to the measurements both administrative and organizational aspects of the problem which is crucial for restructuring of the field. The management and organizational plans should be set up and implemented within the most reasonable time in accordance with the economic and agriculture policy of agriculture, employment and farming traditions of Georgia.    

 In conclusion, the Meeting of the Presidium of Georgian Academy stated that a Targeted State Program for Planned Development of the field should be set up ( 2020-2030) and discussions on the topic should continue at Governmental and institutional levels.

 A Declaration adopted by the Meeting should be sent to the Prime Minister Mamuka Bakhtadze and to the Head of the political party “ Georgian Dream” Bidzina Ivanishvili.       

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# 51 Ivane Javakhishvili st, 0102, Tbilisi, Georgia. Tel. (+995 32) 291 01 14; 296 03 00;  294 13 20;

Email : info.gaas.georgia@gmail.com